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Saturday, 7 August 2010

Nettles with lime and wine simmered. Bacon, poached eggs, toast and loads of black pepper. Ah, and bossie tea.
Nettles with lime and wine simmered. Bacon, poached eggs, toast and loads of black pepper. Ah, and bossie tea.
Posted by Sheyne Bauermeister at 01:21

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